Individual ingredients used in our menu may be allergen-free, however, we operate a working production line and there is always a risk that traces of allergens may be transferred to ingredients during storage or preparation of food in our restaurants. Please check the allergen guide for more information.
1. Percentage daily intakes are based on an average adult diet of 8,700kJ
2. Products pictured on our website are representative of those served from our restaurants. Additional food items, garnishes and crockery are decorative and are not included.
3. Nutrition data correct as of March 2026.
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